Kind of wine: red, dry, regional wine of Kefalonia Mantzavinata, of biological cultivation

Variety composition: Theiako, Araklino, Mavrodaphni

Producer: Foivos S. A.
Degrees: 12, 5% vol.

Quality Features: shiny ruby color, pleasant aromatic bouquet with slight flavor of oak and spices, it shall inundate you with its erotic taste and after- taste.

Combinations: You can combine it with creative cuisine and fine sauces, chase, meat and red fish, pasta, cheese and fruits.